Farmer Dan’s Blog
By Dan Kaplan
Taking care of the cows when it's -20
By Dan Kaplan
Do you trust where your meat comes from?
By Heartstone Farm
BRAISED SHORT RIBS
By Dan Kaplan
Life's too short to eat bad meat
By Dan Kaplan
How to cook Spatchcock chicken
By Farmer Dan
How To Grill The Best Steak You Ever Had
By Dan Kaplan
The best Yankee Pot Roast I ever had
By Dan Kaplan
A Christmas letter from the farm
By Dan Kaplan
Top 10 Reasons To Buy A Beef Share From A Farmer
By Dan Kaplan
Remembering my mom - and sharing a special recipe
By Dan Kaplan
Cooking Tips To Bring Out The Flavor of Grass Fed Beef
By Dan Kaplan
Coronavirus Exposes How Fragile Our Food Supply Is
By Dan Kaplan
Why you should be eating grass fed beef liver
By Dan Kaplan