Heartstone Farm

100% Grass Fed Short Ribs

100% Grass Fed Short Ribs

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Heartstone Farm

100% Grass Fed Short Ribs

100% Grass Fed Short Ribs

1 - 1.5 lbs

$12.00
$15.00 $12.00
SALE Sold out

Premium, Stick-to-Your-Ribs Goodness

Heartstone Farm's Short Ribs are at the top of the food chain when it comes to flavor. Grass fed and finished with the best quality fat and collagen distributed throughout the meat. When slowly cooked or smoked, the collagen melts and the fat renders down infusing lip-smacking flavor back into the meat.

Why Heartstone Farm Short Ribs are Better:

  • 100% Grass Fed and Finished on our wide open pasture in Maine: Our cattle graze freely on a natural diet, ensuring short ribs that are not only healthier but boast richer, more full-bodied flavor.
  • No Antibiotics or MRNA Vaccines: We prioritize the well-being of our cattle and the purity of our beef, guaranteeing no antibiotics or MRNA vaccines are used at any point. This dedication reflects in the clean, authentic taste of our meat.
  • Expertly Dry-Aged for Enhanced Flavor: Our short ribs are dry-aged for 14 days by our skilled butchers, a meticulous process that intensifies the natural flavors and tenderness of the meat.

Cooking Suggestions: Braise - Slow Cooker or Pressure Cooker, Smoke

  • Raised With Love
  • 100% Grassfed
  • No Antibiotics

Details

  • 1 lb package
  • 100% Grass Fed and Grass Finished on our farm in Maine
  • All Natural - No Antibiotics
  • 14-Day Dry Aged
  • USDA Inspected
  • Flash Frozen and Wrapped In Air-Tight Cryovac - Will Last 12 Months In Your Freezer

Shipping

HOW DO WE SHIP YOUR ORDER?

We carefully pack your order so it arrives in perfect condition at your front door. We use dry ice and compostable insulation to keep your order frozen and safe on its trip from our farm to your table.

  • FREE SHIPPING on orders $129 and above
  • $19.95 on orders under $129
  • We ship to these states: CT, DE, DC, ME, MA, MD, NH, NJ, NY, OH, PA, RI, VA, VT, WV
  • Your meat is shipped frozen
  • We ship Monday-Thursday.
  • New England orders arrive the next day. Outside New England, orders arrive the second day.
  • You will receive an email with your tracking number when your order shipsĀ 
  • Insulated shipping boxes (compostable)Ā  insure your meat arrives cold/frozen
  • We use dry ice and ice blanketsĀ 
  • MINIMUM ORDER $75

Cooking Tips

Remember a couple of things about Short Ribs:

- They need to be cooked low and slow - to achieve maximum tenderness.

- Short ribs are inherently fatty - which is why cooks love them. Don't cut off the fat - that's the flavor.

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What do we mean by 100% Grass Fed?

Our beef is 100% grass fed and grass finished. That means our cattle only eat grass. No corn, no grain, no animal by products -just grass.

In the growing season, they feed on the pastures of our 500 acre farm. In the winter, they eat the hay (grass) we harvested from our fields in the summer.

Beware of supermarket beef labeled "grass fed." Most factory-farmed, supermarket beef is fed grain (mainly corn) in the last few months before slaughter (even when itā€™s labeled ā€œgrass-fedā€). While grain will fatten cattle up quickly, it can also make them sick because grains are not their natural feed.

That's why knowing the farmer who raised your meat is so important.

When we say 100% grass fed we mean 100%.

Watch MEET THE FARMERS: HEARTSTONE FARM (Video)

A Note From Farmer Dan

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