Heartstone Farm

100% Grass Fed Skirt Steak

$18
Quantity

$18 per steak/avg .9-1.2 lbs

Skirt Steak is a long, flat cut, and is full of flavor. It cooks quickly, and is often sliced up and served in fajitas. They absorb marinades well, are excellent grilled, and should be thinly sliced against the grain.

Discover the #1 tip for a tender Skirt Steak in this video on cutting against the grain

  • 100% Grass Fed and Grass Finished on our farm in Maine

  • All Natural - No Antibiotics

  • 14-Day Dry Aged

  • USDA Inspected

  • Flash Frozen and Wrapped In Air-Tight Cryovac - Will Last 12 Months In Your Freezer

FREE SHIPPING  on orders over $99 anywhere in the Northeast US. ($14.95 for orders of $99 or less to New England states/$39 to addresses outside New England)

Here's a recipe we tried for Skirt Steak With An Onion Marinade (definitely recommend)