Our neighbor Robin Corey makes the best meatballs - with Heartstone Farm ground beef - and she’s sharing her recipe.

Our neighbor Robin Corey makes the best meatballs - with Heartstone Farm ground beef - and she’s sharing her recipe.

ROBIN COREY’S MEATBALLS

This Is a tasty (and easy) recipe for meatballs from our good friend Robin Corey. Robin lives near us in Charleston. I call her the "Mayor of Charleston" because she's resourceful and always ready to lend us a hand. And she knows everybody! And did I mention she's an amazing cook? - FARMER DAN

Preparation: 10min

Cooking: 20 min

Ready in: 30min

INGREDIENTS

  • 1 lb Heartstone Farm 100% grassfed ground beef

    Click Here to shop for Heartstone Farm ground beef

  • 1/2 cup bread crumbs

  • 1/4 cup milk

  • 1/2 tsp salt

  • 1/2 tsp Worcestershire sauce

  • 1/4 tsp pepper

  • 1 small onion finely chopped (1/4 cup)

  • 1 egg

DIRECTIONS

1. Preheat oven to 400 degrees. Spray a 13" X 9" pan with PAM cooking spray.

2. Mix the Ingredients In a bowl and shape Into 1" balls.

3. Space them apart on the cooking pan and bake for 18-20 minutes.

Note: Should make 24 1/2" meatballs

DOWNLOAD RECIPE HERE