Our Recommended Meat Thermometer
The best way to ruin a steak in our opinion is to overcook it! So we always have a meat thermometer handy to make sure we’re getting it right.
This 5" probe thermometer will accurately read the internal temperature of meats between 0 and 220 degrees Fahrenheit. Use it in your kitchen or outdoor barbecue. The bold red sheath makes it easy to find, while the convenient pocket clip ensures it remains with you at all times.