14-Day Dry Aged Strip Steaks
$16 (avg. 7-9 oz)
$26 (avg 14-16 oz) Limited availability.
Since you can't go out to a restaurant for a great steak - how about having a couple of restaurant-quality Strip Steaks at home!
After the stress we've all been through the past few weeks - you and your honey deserve a treat. And that's just what these Strip Steaks are all about!
We just got these in and they are beautiful. - Farmer Dan
The Strip Steak goes by many names: New York Strip, Kansas City Strip. Sirloin. But beneath all those names is a classic piece of meat: tight texture, defined grain, rich flavor, and lots of tender marbling.
At Heartstone Farm we dry age our beef for 14 days. Our Strip Steaks are then flash-frozen and sealed in airtight cryovac to insure they're super fresh.
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FREE SHIPPING on orders over $99. ($14.95 for orders of $99 or less)