Short Rib Plate

By popular demand - these are the ones you've been waiting for. (Limited availability.)

We bring you the entire short rib rack so you can cook as you like, then bring to the table for serving. Best for smoking, slow cooking, pressure cooking or oven braising.

Two important tips to remember about short ribs:

1. They need to be cooked low and slow - to achieve maximum tenderness.

2. Short ribs are inherently fatty - which is why cooks love them. Don't cut off the fat - that's the flavor.

3. Our Short Rib Plates vary considerably in shape

• 100% Grass Fed and Grass Finished on our farm in Maine

• All Natural - No Antibiotics

• 14-Day Dry Aged

• USDA Inspected

• Flash Frozen and Wrapped In Air-Tight Cryovac - Will Last 12 Months In Your Freezer

Free shipping on orders $99 and above to these states: CT, DE, DC, ME, MA, MD, NH, NJ, NY, PA, OH, RI, VA, VT, WV. $14.95 under $99.

Temporary $29 2-Day Air Shipping to these states. Because of the continued unreliability of FedEx and UPS, during the warm months, we are using FedEx 2-Day Air for shipments to these states AL, FL, GA, IL, IN, IA, KS, KY, LA, MI, MN, MS, MO, NC, OK, SC, TN, TX, VA, WI. 

Your order is shipped to you in eco-friendly insulated packaging (not styrofoam!). We use ice blankets and dry ice to insure your meat arrives in perfect condition. 

Additional details about shipping and delivery HERE.

Minimum total order $50