From our Maine family farm to your family table, our Quarter Share gives you 85 pounds (170 pounds in a Side, 340 pounds in a Whole) of our amazing steaks, hearty and tasty roasts, and the best ground beef you've ever had. The perfect choice for folks who love great-tasting beef and want to eat healthier. Best of all, you'll know the farmer who raised the food you're serving your family.
WE HAND SELECT THE BEST OF OUR HERD FOR OUR SHARE CUSTOMERS
100% Grass Fed and Grass Finished - Our cattle consume nothing but their mother's milk and the natural Maine grasses from the open pastures they graze - their entire life.
Dry Aged for Two Weeks - We dry age our beef to achieve maximum tenderness and flavor.
Family Farmer Raised - Our customers know the farmer who raised their beef. We're dedicated to producing great quality gourmet beef and to having a personal relationship with our customers and their families.
Humane Treatment - Our cattle graze open pastures their entire lives and are never feedlot-confined. We have a rule around the cows: no yelling and no stress. We don’t use electric cattle prods. And our processor is less than 30 minutes away.
No Antibiotics or Growth Hormones - Store-bought beef contains residues of antibiotics and growth hormones which are fed to feedlot cattle to keep them from getting sick on the corn they are fed. If one of our cows gets sick and requires antibiotics, the animal is removed from our herd and not sold to our customers.
FREE HOME DELIVERY
Matt Manry, Bar Harbor, ME
⭐️ ⭐️ ⭐️ ⭐️⭐️ “MY GIRLFRIEND and I couldn’t be happier with our purchase. We have thoroughly enjoyed all cuts of steaks including ribeyes filet mignon t-bones porterhouse and more! The beef is lean but still tender and full of flavor.”
Chuck Jackson, South Portland, ME
⭐️ ⭐️ ⭐️ ⭐️⭐️ “WE PURCHASED a quarter share last Sept/17. There is absolutely no comparison to grocery store beef. The package was splendid. I enjoyed dealing directly with the person who raised this wonderful beef. I would encourage all to try this is the best beef I’ve ever eaten.”
Patricia Tierney, Hyde Park, MA
⭐️ ⭐️ ⭐️ ⭐️⭐️”BEST GRASS FED BEEF around. Arrives ready for the freezer. Customer service is outstanding. Looking forward to my next share!”
FARMER DAN UNPACKS A QUARTER SHARE*
* Quantities of cuts will vary
+ How is the beef packaged?
Our beef is packaged in vacuum-sealed cryovac and flash frozen. This insures it won’t get “freezer burn” and is same-day fresh when you thaw it.
+ How long will the beef last in the freezer?
Your beef will be good for at least 12 months. We recommend avoiding storing for long periods in freezers which are opened many times a day.
+ What quantities is the beef packaged in?
You receive convenient sized packaging in all of our cuts.
Ground beef is in 1 lb packaging.
Steaks like Porterhouse and T-bone are approx. 1 lb packages.
Roasts are typically 2.5-3.5 lbs.
Brisket is typically 3-4 lbs.
+ How is delivery arranged?
We coordinate a time with you. Because we are trying to accomodate the schedules of many deliveries in one day, we do our best to find a time that will work. Some customers who can’t be home will have us leave their beef in a cool garage, or even put it in their freezer. If you’re away or can’t be home for an extended time, we will not deliver your beef that day. In some instances, we may use UPS to ship your order. If we do so, we insure you will be home that day and we use ice packs and insulated shipping boxes. We also insure our UPS shipments against spoilage.
+ How do I pay the balance?
If you only pay a deposit when you place your order, we will bill you for your balance approximately 3 weeks before your delivery date. The balance is due at least 5 days before delivery.
+ Can I split my order with a friend or family member?
Yes - and we will even divide up for you if you’d like. We do need to deliver it to one location per order however.
+Can I customize what I receive?
We try to accomodate special requests. For instance one customer each year asks for a Prime Rib roast which his family has for Christmas dinner. We gladly accomodate him - though his order does not have Ribeye steaks - which is where the roast comes from. Of course, the number of steaks is limited - cows only have so many Porterhouse steaks. But feel free to ask and we will try to help.
+ What about soup bones and liver?
Our share customers who like making broth or enjoy beef liver get either or both at no additional charge.
+ Is your beef organic?
We are not “certified” organic but all of our practices are consistent with the requirements to be certified. It’s just a matter of the cost of the certification.
+ How much freezer space will I need?
For a Quarter figure on 5 cubic feet. For a Side, you’ll need 10. And for a Whole figure on 20 cu ft.
+ Any tips on buying a freezer?
Wait for the sales! Home Depot, Lowes and others have frequent sales and the prices are surprisingly reasonable.
+ CAN I SPLIT MY ORDER?
We can split order for a Whole into two separate deliveries.
LEARN ABOUT THE AMAZING HEALTH BENEFITS OF EATING GRASS FED BEEF - CLICK HERE
PICK YOUR SIZE
FREE HOME DELIVERY
PERFECT FOR: Single, couples, empty nesters, first timers
QUANTITY OF BEEF: 85 lbs.
FREEZER SPACE: 5 cu. ft.
COST PER POUND: $10.25
FREE HOME DELIVERY
PERFECT FOR: Families with 1-2 kids
QUANTITY OF BEEF: 170 lbs.
FREEZER SPACE: 10 cu. ft.
COST PER POUND: $10.00
FREE HOME DELIVERY
PERFECT FOR: Families with 2+ teenagers, barbecuers, can be split between 2 families
QUANTITY OF BEEF: 340 lbs.
FREEZER SPACE: 20 cu. ft.
COST PER POUND: $9.70
FARMER DAN NOTE: We sell our shares based on the actual amount of beef you receive - not the “hanging weight.” Our customers have told us that “hanging weight” is confusing and not very transparent pricing. *Savings over buying individual cuts.
PURCHASE YOUR SHARE
FREE HOME DELIVERY In Maine, New Hampshire and Massachusetts (east of Framingham). For other areas, please contact us.